Add this pot roast to your slow cooker or pressure cooker for an easy weeknight dinner. The English pot roast is sometimes referred to as an “arm roast,” but we reserve that name for tougher cuts of meat. Approx. 1.5 lbs.

Cook to a minimum internal temperature of 145 F.

Looking for more than we have in stock? Call us directly for bulk special orders at (320) 250-0795!